Christmas Buffet Menu

Select Choices as below at $75 per person

All menus include freshly baked breads and dips.
Dilmah herbal teas and filter coffee are included.

Entrées
– Grilled Satay Chicken with Cucumber, Bean Sprouts, Broccoli and Peanut Dressing
– Flat Iron Steak Panzanella Salad with Vine Tomatoes, Peppers, Capers, Anchovies and Garlic Croutons
– Fajita Trevally with Red Cabbage, Sweetcorn, Black Beans and Creamy Baja Dressing

Main Courses
– Greek Style Lamb Leg with Potatoes, Tomatoes, Feta and Oregano
– Pineapple Rum Glazed Ham Served off the Bone
– Peri Peri Chicken with Roast Capsicum and Black Olive Salsa

Vegetables
– Roast Potatoes with Garlic and Rosemary
– Green Beans and Cherry Tomatoes with Basil and Garlic
– Garden Salad – Cos Lettuce, Asparagus, Peas, Avocado and Yoghurt Dressing

Desserts
– Triple Chocolate Brownie with Raspberry Cream
– Baby Pavlova with Cream and Strawberries

Please note that Menus are subject to change without notice