SUMMER WEDDING PRICING
Valid from the 1st of November to the 30th of April 2019 ($145 per adult in 2020)
- Venue Hire
- Fairy Curtain
- 3 Course Summer Set Menu
- 4 Canapés : Sunblushed Cherry Tomato, Basil Pesto and Swiss Cheese on a Parmesan Shortbread,
Mozzarella Arancini with Tomato and Basil Coulis,
Pan Seared Prawns with a Mango, Lime and Chilli Sauce,
Grilled Angus Cheese Burger, Caramelised Onion, and American Mustard
- $35 per Adult Guest allocated to the Bar Tab
- Use of the on-site Bridal Room
- Use of the outdoor and indoor sound systems + microphones
- All Table Cloths, Napkins, Cutlery, Glasses, Chefs, and Wait Staff.
- Up to 8 hours of service from your guest arrival time until guest departure time.